Schar Deli Style Bread, 8.5 Ounce
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Schar Deli Style Bread, 8.5 Ounce
Enjoy your gluten-free version of a New York Rueben with a heavenly piling of hot pastrami, sauerkraut, Swiss cheese and Russian dressing into two slices of our Schär Gluten Free Sourdough Deli Style Bread.
Schar Deli Style Bread, 8.5 Ounce
Numéro d'article: 71248408

Schar Deli Style Bread, 8.5 Ounce

Numéro d'article: 71248408

MGA 108976

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Enjoy your gluten-free version of a New York Rueben with a heavenly piling of hot pastrami, sauerkraut, Swiss cheese and Russian dressing into two slices of our Schär Gluten Free Sourdough Deli Style Bread.
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Ce qui se démarque

Certified Gluten Free
Enjoy delicious sourdough bread without gluten concerns, ideal for those with celiac disease or gluten sensitivity.
No Additives
Crafted without GMOs, lactose, wheat, or preservatives, ensuring a pure and wholesome bread experience for health-conscious consumers.
Deli Style Flavor
Savor the authentic sourdough taste and texture, perfect for sandwiches or toasting, making it a delightful addition to any meal.

Détails du produit

Shop for Deli Style Bread at Ubuy Madagascar. Enjoy the convenience of a pack of 5 high-quality bread loaves for your everyday needs. Order now and get it delivered to your doorstep!
Is Discontinued By Manufacturer No
Package Dimensions 7.24 x 4.45 x 2.87 inches (18.4 x 11.3 x 7.3 cm); 8.5 ounces (240.98 grams)
Manufacturer Schar USA, Inc.
Units 8.5 Ounce
FlavorWheat
Brand NameSchu00e4r
Allergen InformationGluten Free
SpecialtyGMO Free
Diet TypeGluten Free
Item FormLoaf
Global Trade Identification Number08008698005750
Unit Count8.5 Ounce
Set Name1
Container TypeCan
CuisineAmerican
Item Weight8.5 Ounces (240.98 grams)
Item Package Weight0.25 Kilograms
Number of Pieces1
Package Size Name8.5 Ounce
Number of Items1
Size8.5 Ounce (Pack of 1)

À qui est-ce destiné ?

Suitable For
  • Gluten Intolerant Individuals

    Ideal for those with celiac disease or gluten sensitivity, allowing safe consumption without adverse effects.

  • Health-Conscious Consumers

    Appealing for buyers seeking food without GMOs, preservatives, or lactose, supporting a healthier lifestyle.

  • Vegans and Vegetarians

    A suitable bread substitute for vegans, containing no animal products, making it easy to fit into plant-based diets.

Not Suitable For
  • Traditional Bread Lovers

    Those who prefer classic sourdough may find the texture and taste different from standard wheat breads.

DESCRIPTION DU PRODUIT

Schar Deli Style Bread, 8.5 Ounce

Vous avez une question ? Chattez avec nous

Questions et réponses des clients

  • question: What are the key ingredients in Schar Deli Style Sourdough Bread?

    répondre: Schar Deli Style Sourdough Bread is made from a blend of gluten-free grains, tapioca starch, and other wholesome ingredients. Its formula ensures that it is free from GMOs, lactose, wheat, and preservatives, making it ideal for those with specific dietary restrictions. This unique combination of ingredients not only offers a delicious sourdough flavor but also provides a soft and enjoyable texture. This bread serves as a fantastic option for sandwiches, toasts, or can be enjoyed simply with butter or spreads.
  • question: Is Schar Deli Style Sourdough Bread suitable for those with celiac disease?

    répondre: Yes, Schar Deli Style Sourdough Bread is certified gluten-free, making it a safe choice for individuals with celiac disease or gluten intolerance. The certification ensures that the bread contains less than 20 parts per million of gluten, adhering to strict celiac safety standards. This means that those with gluten sensitivity can enjoy this bread without adverse effects, providing them with a satisfying alternative to traditional bread for their favorite meals and snacks.
  • question: How should I store Schar Deli Style Sourdough Bread to maintain freshness?

    répondre: To maintain the freshness of Schar Deli Style Sourdough Bread, it’s best stored in a cool, dry place. If unopened, it can last at room temperature for several weeks. Once opened, consider using a bread box or a resealable bag to prevent it from going stale. For extended storage, freezing is an excellent option; simply slice it before freezing for convenient use. This way, you can enjoy fresh-tasting gluten-free bread whenever you need it for sandwiches or toast.
  • question: What is the nutritional profile of Schar Deli Style Sourdough Bread?

    répondre: Schar Deli Style Sourdough Bread is not only gluten-free but also contains essential nutrients that cater to a balanced diet. It is typically rich in dietary fiber and low in fat, making it a health-conscious option for those monitoring their nutritional intake. The ingredients are carefully chosen to provide a satisfying and filling option while ensuring that dietary needs are met. Pair it with protein-rich toppings like Madagascar or hummus for a balanced meal.
  • question: Can I make toast or sandwiches with Schar Deli Style Sourdough Bread?

    répondre: Absolutely! Schar Deli Style Sourdough Bread is perfect for toasting or creating hearty sandwiches. Its robust flavor and sturdy structure hold up well with various fillings, from classic deli meats to vegetable spreads. Toasting enhances its delicious sourdough taste and creates a delightful crunch. This versatility makes it an ideal choice for breakfast, lunch, or snacks throughout the day.
  • question: Does Schar Deli Style Sourdough Bread contain any allergens?

    répondre: Schar Deli Style Sourdough Bread is carefully formulated to be free from common allergens including gluten, wheat, and lactose. It contains no preservatives and is made without GMOs. However, it's essential to check the packaging for any specific allergen warnings, as manufacturing practices may vary. This makes it suitable for many people with strict dietary requirements, offering a safe option for gluten-free lifestyles.
  • question: Is Schar Deli Style Sourdough Bread vegan-friendly?

    répondre: Yes, Schar Deli Style Sourdough Bread is considered vegan-friendly as it does not contain any animal-derived ingredients. This makes it a suitable option for those following a plant-based diet. Enjoy it as part of a vibrant lunch with avocado smash or as a base for vegetable-packed sandwiches, ensuring you maintain your vegan lifestyle without compromising on taste or quality.
  • question: Where can I buy Schar Deli Style Sourdough Bread?

    répondre: You can buy Schar Deli Style Sourdough Bread from Ubuy in Madagascar. Ubuy offers a convenient platform to find this gluten-free product along with various other specialty foods. This makes it easy to have this delicious sourdough bread delivered to your doorstep, ensuring you can incorporate it into your gluten-free lifestyle without hassle.
  • question: What makes Schar Deli Style Sourdough Bread unique compared to other gluten-free breads?

    répondre: Schar Deli Style Sourdough Bread stands out due to its authentic sourdough taste and texture, which is often challenging to replicate in gluten-free versions. Its unique fermentation process gives the bread its signature flavor and helps with digestibility. Furthermore, it is free from preservatives and artificial ingredients, aligning with clean eating principles. This makes it a popular choice for those seeking quality gluten-free bread that does not compromise on flavor.
  • question: Is there a difference in taste between Schar Deli Style Sourdough Bread and traditional sourdough bread?

    répondre: While Schar Deli Style Sourdough Bread offers a distinct sourdough flavor, it may taste slightly different from traditional sourdough made with wheat. The gluten-free grains provide a unique texture and flavor profile that many find delightful in its own right. The bread’s lightly tangy taste is satisfying and pairs well with various toppings or sides, making it a great alternative for those avoiding gluten without sacrificing taste.

Schär Sourdough Editorial Review

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MGA 108976

Commandez maintenant et recevez votre commande aux alentours du Samedi, Août 15

QTY:

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Caractéristiques et avantages

  • Delicious New York style gluten-free sourdough bread.
  • Perfect for making deli sandwiches like a Rueben.
  • Made from ancient grains, free of wheat, lactose, GMOs, and preservatives.
  • High fiber content; no toasting required.
  • Extra-large slices that are hearty and satisfying.
  • New packaging designed to keep the bread fresh longer.

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