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- Global 7" Hollow Ground Santoku Knife G 80
Global 7" Hollow Ground Santoku Knife G 80
MGA 696160
Price Details
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The Global 7 Hollow Ground Santoku Knife is a great alternative to the chef's knife, perfect for cutting, chopping, and mincing vegetables.
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gratuit*
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Ce qui se démarque
Détails du produit
- This stainless steel kitchen knife has an elegant design with a modern and distinctive look.
- Sold individually
- Size: 7"
- Dimensions: blade: 7"
| Brand Name | Global |
| Manufacturer | Global |
| Global Trade Identification Number | 04943691880000 |
| Model Number | 71G80 |
| Manufacturer Part Number | 71G80 |
| Item Type Name | Global 7" Hollow Ground Santoku Knife G 80 |
| Unit Count | 1.0 Count |
| Included Components | Santoku Knife |
| Blade Edge | Hollow |
| Construction Type | Stamped |
| Blade Material Type | Stainless Steel |
| Handle Material | Stainless Steel |
| Is the item dishwasher safe? | No |
| Material Type | Stainless Steel |
| BladeLength | 8 Inches (20.3 cm) |
| Item Weight | 172 Grams |
| Item Length | 12 Inches (30.5 cm) |
| Size | 8" (20.3 cm) |
| Color | Silver |
| Blade Color | Stainless Steel |
| Blade Material | Stainless Steel |
| Brand | Global |
À qui est-ce destiné ?
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Home Chefs
Ideal for home cooks seeking a versatile knife for chopping, slicing, and dicing various ingredients.
-
Professional Cooks
A great addition to the toolkit of chefs looking for a reliable, high-quality knife for everyday tasks.
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Gift Givers
Perfect gift choice for culinary enthusiasts or anyone interested in improving their kitchen tools and skills.
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Budget Shoppers
Not suitable for those looking for a low-cost knife as it may be priced higher than basic options.
DESCRIPTION DU PRODUIT
Questions et réponses des clients
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question:
What is the design of the Madagascar 7 inch Hollow Ground Santoku Knife?
répondre: The Madagascar 7 inch Hollow Ground Santoku Knife features a sleek, ergonomic design that promotes balance and ease of use. Its hollow ground edge creates air pockets, reducing friction and preventing food from sticking to the blade while slicing. This knife's design is not only aesthetically pleasing but also enhances functionality in the kitchen. Whether you're dicing vegetables or preparing thin slices of meat, the Santoku knife's versatility makes it an ideal kitchen companion for both amateur and professional chefs. -
question:
What makes the blade of the Madagascar Santoku Knife razor-sharp?
répondre: The blade of the Madagascar 7 inch Hollow Ground Santoku Knife is crafted from high-quality Japanese stainless steel, which is known for its exceptional hardness and edge retention. This steel undergoes precision forging, resulting in a blade that is sharp enough to slice through meat, fish, and vegetables with ease. Its razor-sharp edge significantly reduces the effort required during food preparation, allowing you to achieve perfectly cut ingredients. Perfect for both gourmet cooking and everyday meal prep, this knife enhances your culinary experience. -
question:
How should I care for my Madagascar Santoku Knife?
répondre: Caring for your Madagascar 7 inch Hollow Ground Santoku Knife is essential for maintaining its razor-sharp edge and longevity. Always hand wash the knife with mild soap and warm water, avoiding harsh chemicals that could damage the blade. It's important to dry it immediately with a soft cloth to prevent rust. Additionally, regularly honing the edge with a sharpening steel will ensure optimal cutting performance. By following these maintenance tips, your knife will retain its exceptional quality, enabling you to enjoy precise slicing for years. -
question:
Is the Madagascar Santoku Knife suitable for left-handed users?
répondre: Yes, the Madagascar 7 inch Hollow Ground Santoku Knife's design caters to both left and right-handed users effectively. Its symmetrical blade construction allows for a comfortable grip from either hand, ensuring that all users can utilize the knife without compromise. Many chefs appreciate its versatility, making it an excellent choice for diverse cooking environments where different users may handle the knife. Whether you’re a passionate home cook or a professional chef, you can wield this knife confidently and comfortably. -
question:
What are the advantages of using a Santoku knife over other kitchen knives?
répondre: The Madagascar 7 inch Hollow Ground Santoku Knife offers several advantages over traditional chef's knives, including a shorter, lighter blade that enhances control. Its unique design allows for versatile cutting tasks, from slicing to dicing and chopping. The hollow ground edges minimize food sticking, making it easier to work with delicate ingredients like fish or soft vegetables. This all-purpose knife is favored for its ability to cut efficiently, making it an essential tool for anyone looking to streamline their cooking process and improve meal presentation. -
question:
Can the Madagascar Santoku Knife be used for professional cooking?
répondre: Absolutely! The Madagascar 7 inch Hollow Ground Santoku Knife is designed with both home cooks and professional chefs in mind. Its razor-sharp blade, lightweight construction, and ergonomic handle make it an ideal choice for extensive daily use in restaurant kitchens. Professionals appreciate its balance and precision, allowing for efficient cutting techniques that enhance their culinary skills. Whether preparing elegant dishes for fine dining or simply whipping up meals for a busy service, this knife meets the demands of a professional kitchen. -
question:
What slicing tasks is the Santoku knife particularly good for?
répondre: The Madagascar 7 inch Hollow Ground Santoku Knife excels at a variety of slicing tasks, such as chopping vegetables, slicing fish, and preparing meats. Its design facilitates swift, precise cuts, making it ideal for tasks that require speed without compromising quality. Whether you’re preparing a vegetable stir-fry or slicing thin pieces of sashimi, the Santoku knife handles these tasks with ease. Its versatility is perfect for both cooking at home during family meals or catering during gourmet preparation events. -
question:
What steel is the Madagascar Santoku knife made of?
répondre: The Madagascar 7 inch Hollow Ground Santoku Knife is made from high-quality Japanese stainless steel, which is known for its strength and durability. The use of this specific steel allows the knife to maintain a sharp edge over time and resist wear from rigorous use. Japanese stainless steel is favored in culinary tools due to its exceptional hardness and ability to provide a clean, precise cut. This makes the knife an essential tool for anyone looking to elevate their cooking experience through high-performance kitchenware. -
question:
What handling features does the Madagascar Santoku Knife offer?
répondre: The Madagascar 7 inch Hollow Ground Santoku Knife features a seamless design that promotes hygiene and ease of handling. Its lightweight construction paired with an ergonomic handle ensures a comfortable grip, reducing hand fatigue during extensive use. The handle's unique dimple pattern provides extra grip, ensuring that the knife remains secure in your hand, even when wet. This combination of comfort and safety is crucial in maintaining control while cutting, enhancing both efficiency and accuracy in your culinary tasks. -
question:
Where can I buy the Madagascar 7 inch Hollow Ground Santoku Knife in Madagascar?
répondre: You can buy the Madagascar 7 inch Hollow Ground Santoku Knife - Lightweight Japanese Stainless Steel, Razor-Sharp Edge, Made in Madagascar, G-80 from Ubuy. Ubuy is a trusted online retailer that offers thorough product descriptions and customer reviews, ensuring you receive quality kitchen tools and reliable service. By purchasing from Ubuy, you can easily find this essential kitchen knife and have it delivered straight to your door, making it convenient to elevate your culinary skills.
Global Santoku Knives 71G80 Editorial Review
Avis et évaluations clients
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5 étoile
86%
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4 étoile
9%
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3 étoile
2%
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2 étoile
2%
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1 étoile
1%
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Historique des prix du produit
Informations importantes
- Limitations : Pour les produits expédiés à l'international, veuillez noter que toute garantie du fabricant peut ne pas être valide ; les options de service du fabricant peuvent ne pas être disponibles ; les manuels, instructions et avertissements de sécurité des produits peuvent ne pas être dans les langues du pays de destination ; les produits (et les matériaux qui les accompagnent) peuvent ne pas être conçus conformément aux normes, spécifications et exigences d'étiquetage du pays de destination ; et les produits peuvent ne pas être conformes à la tension et aux autres normes électriques du pays de destination (nécessitant l'utilisation d'un adaptateur ou d'un convertisseur le cas échéant). Il incombe au destinataire de s'assurer que le produit peut être importé légalement dans le pays de destination. En cas de commande auprès d'Ubuy ou de ses filiales, le destinataire est l'importateur officiel et doit se conformer à toutes les lois et réglementations du pays de destination.
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MGA 696160
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Caractéristiques et avantages
- Alternative to traditional chef's knife.
- Ideal for cutting, chopping, and mincing vegetables.
- Features a scalloped blade for precision.
- Blunted sheepsfoot-tip blade enhances safety.
- Thin spine allows for easy slicing of meats and fish.
- Elegant stainless steel design adds modern aesthetics.
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