D--Trehalose Dihydrate, 250 Grams
MGA 1393002
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Product is sold for research or further manufacturing use only, not for food or drug use.
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Ce qui se démarque
Détails du produit
- Sold for research or further manufacturing use only, not for food or drug use
- Chemical Formula: C12H22O11-2H2O
- CAS Number: 6138-23-4
- Molecular Weight: 378.3g/mol
| Package Weight | 0.25 Pound |
À qui est-ce destiné ?
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Athletes
Trehalose can enhance physical endurance and improve recovery, making it ideal for athletes engaged in intensive training.
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Health Enthusiasts
Individuals focused on gut health can benefit from trehalose's prebiotic properties, promoting a balanced microbiome.
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Diabetes Management
People managing blood sugar levels may find trehalose helpful due to its low glycemic index.
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Allergy Sufferers
Individuals with allergies to mushrooms or grains should avoid trehalose as it can potentially cause adverse reactions.
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Low-Carb Dieters
Those strictly limiting carbohydrate intake may not find trehalose suitable due to its carbohydrate content.
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Pregnant Women
Pregnant individuals should consult healthcare providers before using trehalose due to limited studies on safety during pregnancy.
DESCRIPTION DU PRODUIT
D--Trehalose Dihydrate, 250 Grams
Questions et réponses des clients
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question:
What is D--Trehalose Dihydrate used for?
répondre: D--Trehalose Dihydrate is primarily utilized as a stabilizing agent in various food and pharmaceutical applications. This disaccharide is known for its ability to preserve cells and proteins, making it ideal for use in preserving biological samples or as a cryoprotectant. It enhances the stability of sensitive ingredients, such as proteins and enzymes, in food products. Additionally, it's popular in the cosmetic industry due to its moisturizing properties. -
question:
Is D--Trehalose Dihydrate safe for consumption?
répondre: Yes, D--Trehalose Dihydrate is generally recognized as safe for consumption by regulatory agencies. It is a natural sugar that occurs in various organisms and is metabolized easily by the body. Consumers appreciate it as a healthier alternative to traditional sugars due to its low glycemic index, which means it has minimal impact on blood sugar levels. It's often utilized by individuals looking for health-conscious sweeteners in foods. -
question:
Can D--Trehalose Dihydrate be used in baking?
répondre: Absolutely, D--Trehalose Dihydrate can be used in baking to enhance the moisture and shelf life of baked goods. By incorporating it into recipes, you can achieve a tender texture while also improving flavor retention. It's particularly beneficial in products like cookies, cakes, and bread, as it helps to maintain freshness and prevent staleness longer than conventional sugars. -
question:
What are the health benefits of D--Trehalose Dihydrate?
répondre: D--Trehalose Dihydrate offers several health benefits, including improved hydration at the cellular level, thanks to its unique ability to protect cells from dehydration. Additionally, its low glycemic index may support better blood sugar management, making it an excellent sugar alternative for those monitoring their glucose levels. Moreover, as an antioxidant, it aids in enhancing overall well-being, making it a preferred choice for health-conscious consumers. -
question:
How should D--Trehalose Dihydrate be stored?
répondre: To retain its quality, D--Trehalose Dihydrate should be stored in a cool, dry place within an airtight container. Keeping it away from moisture is essential as it can clump and affect performance. Proper storage ensures that it maintains its functional properties, flavor, and texture, making it ideal for various applications over time. -
question:
What is the difference between D--Trehalose Dihydrate and regular sugar?
répondre: D--Trehalose Dihydrate differs from regular sugar in its chemical structure and metabolic effects. Unlike sucrose, which can rapidly spike blood sugar levels, D--Trehalose has a lower glycemic index and is digested slowly. This means it provides a more stable energy source without significant fluctuations in blood sugar. It's an excellent alternative for those seeking healthier options in their diet. -
question:
Can D--Trehalose Dihydrate be added to beverages?
répondre: Yes, D--Trehalose Dihydrate can be dissolved in beverages, providing a subtle sweetness without overpowering the flavor. It's an excellent additive for smoothies, energy drinks, and even coffee, enhancing the beverage's taste while offering health benefits. The smooth texture it provides can improve mouthfeel, making drinks more enjoyable while maintaining nutritional integrity. -
question:
What role does D--Trehalose Dihydrate play in the cosmetic industry?
répondre: In cosmetics, D--Trehalose Dihydrate serves as a hydrating agent due to its superior moisture-retaining capabilities. It's commonly found in products like serums, creams, and lotions where skin hydration is desired. Its protective properties also help enhance the stability of active ingredients in formulas, ensuring they remain effective, enriching skin health and offering a youthful glow. -
question:
Is D--Trehalose Dihydrate vegan-friendly?
répondre: Yes, D--Trehalose Dihydrate is vegan-friendly since it is derived from natural sources and does not involve animal products. This makes it an attractive option for those following a plant-based lifestyle. Moreover, its natural origins and presence in various plant sources align well with ethical consumption practices sought by vegan consumers. -
question:
Where can I buy D--Trehalose Dihydrate, 250 Grams in Madagascar?
répondre: You can purchase D--Trehalose Dihydrate, 250 Grams from Ubuy. They offer a reliable online shopping experience with a wide range of products, making it convenient to find what you need in Madagascar. Ubuy provides various payment options and has a user-friendly interface that simplifies the buying process.
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MGA 1393002
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Caractéristiques et avantages
- CAS Number: 6138-23-4
- Molecular Formula: C12H22O11 2H2O
- Molecular Weight: 378.3
- Chemical Formula: C12H22O11-2H2O
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