Features & Benefits
- 53% cocoa content for a rich and intense dark chocolate experience.
- Easy to melt using a bain-marie, oven, or microwave at 40-45°C.
- Designed specifically for professional pastry and kitchen applications.
- Convenient 250g packaging ensures ease of use.
- Contains cocoa mass, sugar, cocoa butter, and natural vanilla flavor.
- Complies with Turkish Food Codex regulations for Cocoa and Chocolate Products.

