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Item #:
793422
Cultures for Health Milk Kefir Grains | DIY Frothy Dairy Non-GMO Probiotic Drink for Stronger Gut Health | Limitless Heirloom Style Starter | Easy to
Item #:
793422
MGA 185692
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Only 10 items left in stock.
Order now and get it around Wednesday, June 24
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Heirloom style kefir starter grains offer essentially limitless supply for DIY kefir.
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What Stands Out
Heirloom Starter
Cultures for Health Milk Kefir Grains provide a limitless heirloom starter, ensuring a never-ending supply for your probiotic drink, fostering sustainability and convenience in gut health maintenance.
Non-GMO Probiotic
These non-GMO grains promote stronger gut health through easy fermentation, delivering a frothy, nutrient-rich beverage that is free from artificial additives, catering to health-conscious consumers.
Versatile Usage
Easily flavor or incorporate these grains into recipes, enhancing dietary routines while enjoying personalized kefir drinks that cater to diverse tastes and nutritional needs.
Product Details
- HEIRLOOM STYLE: These kefir starter grains can be used to continuously re-culture more kefir for as long as you want, offering an essentially limitless supply from just one purchase.
- HEALTH BENEFITS: While kefir is similar to drinkable yogurt, it actually contains 3x more probiotics than yogurt! It's also a great source of vitamin D, calcium, vitamin B12, riboflavin, and vitamin K2.
- VERSATILE: Kefir can be consumed plain, flavored in a second fermentation, added to smoothies, or used as an ingredient to make a plethora of healthy snacks, including soups, dips, and even baked goods.
- QUICK AND EASY: This low maintenance culture yields a quart of kefir every day! All you have to do is let grains sit in milk for 12-24 hours at room temp (68-85°F).
- STRESS FREE: Our kefir grains arrive in a dehydrated state, giving them a longer shelf life as opposed to live kefir grains, which would need to be cultured right away. This way you can culture whenever you're ready, or even give them as a gift.
| Is Discontinued By Manufacturer | No |
| Product Dimensions | 5 x 0.05 x 7 inches (12.7 x 0.1 x 17.8 cm); 0.08 ounces (2.27 grams) |
| Item model number | LK08129 |
| UPC | 814598020018 786173764665 |
| Manufacturer | Cultures for Health |
| Units | 1 Count |
| Brand Name | Cultures For Health |
| Allergen Information | Gluten Free |
| Item Form | Dried |
| Unit Count | 1 Count |
| Container Type | Pouch |
| Special Ingredients | Milk Kefir Grains |
| Diet Type | Gluten Free |
| Product Shelf Life | 730 Days |
| Specialty | Probiotic-rich, versatile, low maintenance, and easy-to-culture dairy-based drink. |
| Dairy Based Drink Variety | Kefir |
| Pasteurization Type | Pasteurized |
| Global Trade Identification Number | 00814598020018 |
| Part Number | MKG |
| Model Number | LK08129 |
| Sweetness Description | Not sweet |
| Plant or Animal Product Type | dairy |
| Item Weight | 2.4 Grams |
| Number of Items | 1 |
| Item Package Weight | 0.01 Kilograms |
| Item Volume | 160 Cubic Centimeters |
| Package Weight | 1 Pound |
Who Should Buy?
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Health Enthusiasts
Ideal for individuals focused on gut health and seeking natural probiotic sources through homemade dairy drinks.
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Home Cooks
Perfect for those who enjoy experimenting with flavors and incorporating kefir into various recipes and food preparations.
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Sustainable Consumers
Great for users looking to create sustainable, non-GMO food options at home for themselves and their families.
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Non-Dairy Users
Not suitable for individuals with lactose intolerance or those avoiding dairy products altogether due to dietary restrictions.
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Beginners in Fermentation
May be challenging for beginners unfamiliar with the fermentation process or looking for quick, easy solutions.
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Impatient Users
Not ideal for those seeking immediate results, as kefir grains require time to ferment properly for optimal taste.
Product Description
Dietary Supplement Disclaimer
Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
Have any Query? Chat with us
Customer Questions & Answers
-
Question:
What are Cultures for Health Milk Kefir Grains?
Answer: Cultures for Health Milk Kefir Grains are live cultures used to ferment milk into kefir, a deliciously tangy probiotic drink. These grains contain beneficial bacteria and yeast that thrive in milk, transforming it into a frothy beverage packed with probiotics. This crafted product is designed for individuals looking to enhance gut health and enjoy the process of making their own probiotic drinks at home. -
Question:
How do I use Milk Kefir Grains to make kefir?
Answer: To use Milk Kefir Grains, add them to fresh milk and let them ferment at room temperature for about 12 to 48 hours. The grains will convert the lactose in the milk into acids and beneficial bacteria, resulting in a tangy, effervescent drink. You can then strain the grains and either use them for your next batch or enjoy your homemade kefir. This DIY process enables you to customize the flavor and thickness according to your preferences. -
Question:
Are these kefir grains Non-GMO?
Answer: Yes, Cultures for Health Milk Kefir Grains are specifically labeled as Non-GMO. This means they are made without genetically modified organisms, making them a wholesome choice for health-conscious consumers. By opting for Non-GMO grains, you're supporting sustainable agricultural practices while ensuring a natural fermentation process for your kefir, which contributes to a healthier gut microbiome. -
Question:
What is a Limitless Heirloom Style Starter?
Answer: The Limitless Heirloom Style Starter refers to the characteristic of these kefir grains that allow them to be reused indefinitely as long as you maintain them properly. This unique trait means you can continually make fresh batches of kefir without the need to purchase new grains repeatedly. By cultivating these heirloom grains, you can enjoy a consistent supply of probiotic goodness for your gut health indefinitely. -
Question:
Can I use different types of milk with these kefir grains?
Answer: Absolutely! Cultures for Health Milk Kefir Grains can be used with a variety of milk types, including whole, low-fat, skim, and even non-dairy alternatives like coconut or almond milk. However, keep in mind that non-dairy milks may yield different results in terms of thickness and flavor. This versatility allows you to experiment and discover your favorite kefir combination while catering to dietary preferences. -
Question:
What health benefits can I expect from drinking kefir?
Answer: Drinking kefir made from Cultures for Health Milk Kefir Grains offers numerous health benefits, mainly due to its rich probiotic content. Regular consumption can promote a healthier gut by supporting digestion, enhancing the immune system, and potentially reducing inflammation. Additionally, kefir can improve lactose tolerance, making it suitable for those who are lactose intolerant, and contribute to overall wellness and vitality. -
Question:
How should I store Milk Kefir Grains?
Answer: To store your Milk Kefir Grains, keep them in a small amount of milk in the refrigerator if you plan to use them within a week. For long-term storage, you can dehydrate the grains and keep them in an airtight container. Proper storage ensures that your grains remain viable for fermentation, allowing you to continue enjoying homemade kefir over an extended period, enhancing your gut health journey. -
Question:
Can I flavor my kefir after it is made?
Answer: Yes, you can add delicious flavors to your homemade kefir after fermentation is complete! Popular flavoring options include fresh fruits like berries or peaches, extracts such as vanilla or almond, and spices like cinnamon or ginger. After the fermentation process, simply blend in your chosen flavor and allow the kefir to sit for an hour or so to enhance the taste. This customization allows you to create a beverage that perfectly suits your taste preferences while maintaining its probiotic benefits. -
Question:
How long does it take to ferment milk into kefir?
Answer: Fermenting milk into kefir typically takes between 12 to 48 hours, depending on various factors such as ambient temperature and the quantity of grains used. Warmer temperatures generally encourage quicker fermentation. It’s essential to taste your kefir once it’s fermented, to achieve the desired tanginess and texture. This hands-on process not only makes for a nutritious drink but also becomes a delightful experiment in your kitchen. -
Question:
Where can I buy Cultures for Health Milk Kefir Grains in Madagascar?
Answer: You can purchase Cultures for Health Milk Kefir Grains from Ubuy in Madagascar. Ubuy offers a convenient platform where you can easily find and order this product, ensuring you receive high-quality grains to start your journey into homemade kefir. Utilizing Ubuy's services allows you to access these popular probiotic starter grains with just a few clicks, bringing the benefits of DIY gut health to your home.
Cultures For Health LK08129 Editorial Review
The Cultures for Health Milk Kefir Grains allows you to create your own probiotic drink for a healthier gut. The grains can be stored for long periods and can even be frozen. The package includes instructions on how to rehydrate the grains and make kefir. It is suggested to use whole milk and avoid ultra-pasteurized milk. The grains can be used over and over again and will multiply. They can be added to hot oatmeal or smoothies. However, they cannot be used to make coconut milk or coconut water kefir. Some customers have had difficulty getting the grains to grow and found the quantity in the package to be insufficient.
Customer Reviews & Ratings
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Pros
- Allows you to make your own probiotic drink
- Can be stored for long periods and frozen
- Includes instructions on how to make kefir
- Grains can be used over and over again
- Can be added to hot oatmeal or smoothies
Cons
- Some customers have difficulty getting the grains to grow
Product Price History
Important information
- Limitations : For products shipped internationally, please note that any manufacturer warranty may not be valid; manufacturer service options may not be available; product manuals, instructions, and safety warnings may not be in destination country languages; the products (and accompanying materials) may not be designed in accordance with destination country standards, specifications, and labeling requirements; and the products may not conform to destination country voltage and other electrical standards (requiring use of an adapter or converter if appropriate). The recipient is responsible for assuring that the product can be lawfully imported to the destination country. When ordering from Ubuy or its affiliates, the recipient is the importer of record and must comply with all laws and regulations of the destination country.
- Not all the products listed on Ubuy are for sale, as Ubuy is a global search engine. Products are subject to export/trade regulations.
MGA 185692
Order now and get it around Wednesday, June 24
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
QTY:
Only 10 items left in stock.
Secured transaction
Ubuy works hard to protect your security and privacy. Our advanced payment security system ensures confidentiality by encrypting your information during transmission using AES (Advanced Encryption Standards) and SSL (Secure Socket Layer) protocols. Your payment details are 100% secure as we do not share your payment details with third party sellers.
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Features & Benefits
- Kefir starter grains can be used to continuously re-culture.
- Contains 3x more probiotics than yogurt.
- Can be plain or flavored, used in smoothies or even baked goods.
- Low maintenance and yields a quart of kefir a day.
- Kefir grains arrive dehydrated for a longer shelf life.
- Can be cultured whenever convenient or even given as a gift.