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- Valrhona Caramelia Milk Chocolate Feve 18 lbs
Valrhona Caramelia Milk Chocolate Feve 18 lbs
MGA 3464950
Price Details
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What Stands Out
Product Details
- Valrhona's Caramelia uses genuine dairy-based caramel (from real skim milk and butter) as a main ingredient
- The result is a particularly silky smooth milk chocolate that maintains a clear cocoa note woven together with vibrant hints of caramel
- The chocolate feve shape makes it easy to bake stunning cakes, cookies and a host of other delights
- Caramelia has strong toffee notes
- Packaging Note: For your convenience OliveNation will sometimes re-package products into smaller size containers. Therefore, ingredients we distribute from other brands may not arrive in the original manufacturer packaging.
| Package Dimensions | 14 x 14 x 14 inches (35.6 x 35.6 x 35.6 cm); 18 Pounds (8.16 kg) |
| UPC | 812725026841 |
| Manufacturer | Valrhona |
| Units | 288.0 Ounce |
| Flavor | Chocolate |
| Brand Name | VALRHONA |
| Specialty | baking-chocolates |
| Item Form | Bar |
| Unit Count | 288.0 Ounce |
| Item Weight | 288 Ounces (8164.8 grams) |
| Number of Pieces | 1 |
| Number of Items | 1 |
| Size | 288 |
Who Should Buy?
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Professional Bakers
Ideal for creating exquisite pastries and desserts requiring high-quality milk chocolate with a balanced caramel flavor.
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Chocolate Enthusiasts
Perfect for home cooks who appreciate premium chocolate for confections or gourmet treats with rich, unique taste.
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Catering Services
Great for event planners and caterers needing bulk quantities of superior chocolate for chocolates, desserts, or other dishes.
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Casual Users
May not be suitable for occasional cooks who don't need large quantities or premium chocolate in their recipes.
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Cost-Sensitive Buyers
Not ideal for those who are looking for budget chocolates, as Valrhona products are premium priced.
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Allergy Sufferers
Individuals with milk allergies should avoid this product due to its milk chocolate content and potential cross-contamination.
Product Description
About This Item
Indulge in the irresistible taste of Valrhona Caramelia Milk Chocolate Feve. Made with the finest ingredients and crafted by the renowned chocolate experts at Valrhona, this milk chocolate is a true delight for the senses. Each feve (chocolate disc) is carefully made with a blend of high-quality cocoa beans and smooth caramel flavor. The result is a rich, creamy milk chocolate with a subtle hint of caramel that melts effortlessly in your mouth with every bite. Valrhona Caramelia Milk Chocolate is perfect for baking, snacking, or gifting to someone special.
Use it to create decadent desserts like brownies, cookies, or chocolate truffles. Its unique flavor profile adds an extra touch of sophistication to any recipe. Whether you're a professional pastry chef or a home baker, Valrhona Caramelia Milk Chocolate is a must-have in your kitchen. Its velvety texture and indulgent taste will surely impress your family and friends. Experience the exquisite pleasure of Valrhona Caramelia Milk Chocolate Feve.
Buy now and elevate your chocolate experience to a whole new level of decadence.
Customer Questions & Answers
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Question:
What is Valrhona Caramelia Milk Chocolate Feve?
Answer: Valrhona Caramelia Milk Chocolate Feve is a premium chocolate made from high-quality milk and caramel, providing a rich, sweet, and slightly salty flavor. It combines the luxurious smoothness of milk chocolate with the depth of caramel, making it perfect for gourmet desserts, confectionery, and baking. The unique feve shape allows for easy melting and incorporation into various recipes, enabling chocolatiers and home bakers to create exquisite treats. -
Question:
What are the main ingredients in Valrhona Caramelia Milk Chocolate Feve?
Answer: The primary ingredients of Valrhona Caramelia Milk Chocolate Feve include cocoa beans, milk powder, sugar, and caramel. This blend results in a distinctive flavor profile characterized by its creamy texture and caramel kick. It's essential for culinary professionals and chocolate lovers looking to enhance their chocolate creations with a quality product that delivers both taste and finesse. -
Question:
How can I use Valrhona Caramelia Milk Chocolate Feve in baking?
Answer: Valrhona Caramelia Milk Chocolate Feve is versatile and suitable for various baking applications, such as cookies, cakes, and pastries. You can melt these feves for mousses or ganaches, or use them in chocolate chip cookie recipes for a delightful caramel twist. Whether you’re a professional baker or an enthusiast, incorporating these feves into your recipes can add a touch of gourmet flair to everyday treats. -
Question:
Is Valrhona Caramelia Milk Chocolate Feve suitable for tempering?
Answer: Yes, Valrhona Caramelia Milk Chocolate Feve is excellent for tempering. Its composition allows for a glossy finish and a satisfying snap, important qualities for coated confections and chocolate decorations. Proper tempering techniques will enhance the chocolate's texture and appearance, making it a favorite choice among confectioners looking to create professional-grade chocolate products. -
Question:
What are some popular recipes using Valrhona Caramelia Milk Chocolate Feve?
Answer: Some popular recipes include Caramelia chocolate mousse, chocolate tarts, and caramel brownies, all featuring the rich flavor of this unique chocolate. This feve can also be blended into ganaches for truffles or used as a drizzle on desserts. Because of its versatility, it can elevate everyday desserts and add complexity to gourmet creations, making it a must-have in any chocolate lover's pantry. -
Question:
What is the shelf life of Valrhona Caramelia Milk Chocolate Feve?
Answer: Typically, Valrhona Caramelia Milk Chocolate Feve has a shelf life of up to two years when stored properly in a cool, dry place, away from direct sunlight. Ensuring that the chocolate is well-sealed helps maintain its flavor and texture. This extended shelf life makes it a great investment for both commercial kitchens and home bakers who frequently use high-quality chocolate. -
Question:
Can Valrhona Caramelia Milk Chocolate Feve be used for vegan recipes?
Answer: Valrhona Caramelia Milk Chocolate Feve contains milk powder, so it is not suitable for vegan recipes. However, there are similar vegan chocolate products available that can provide a comparable flavor without dairy. For those with dietary restrictions, looking for plant-based alternatives is a good option while still enjoying the culinary creativity that chocolate offers. -
Question:
Are Valrhona Caramelia Milk Chocolate Feves gluten-free?
Answer: Yes, Valrhona Caramelia Milk Chocolate Feves are gluten-free. This makes them a popular choice for gluten-sensitive individuals seeking to enjoy delicious chocolate without concern. Always check the packaging for cross-contamination warnings if allergies are a significant concern to ensure safety while enjoying this gourmet chocolate. -
Question:
What makes Valrhona Caramelia Milk Chocolate Feve different from other milk chocolates?
Answer: Valrhona Caramelia Milk Chocolate Feve stands out due to its unique blend of caramel and milk chocolate, which creates a distinctive flavor profile that is both sweet and slightly salty. The quality of the ingredients and the brand's commitment to craftsmanship also contribute to its premium status, making it a preferred choice for professional chefs and serious home bakers alike. -
Question:
Where can I buy Valrhona Caramelia Milk Chocolate Feve 18 lbs in Madagascar?
Answer: You can purchase Valrhona Caramelia Milk Chocolate Feve 18 lbs on Ubuy, which offers a reliable platform for sourcing high-quality products. Ubuy provides users with the convenience of browsing various options and enjoying great shopping experiences with fast access to this premium chocolate.
VALRHONA Chocolates Editorial Review
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Pros
- Rich caramel flavor profile
- High-quality milk chocolate
- Great for baking and confections
- Smooth melting texture
- Large quantity for bulk use
Cons
- Higher price compared to competitors
Product Price History
Important information
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MGA 3464950
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